Importance Of Well Water Testing And Contamination

By Minnie Whitley


If you happen to get drinking water from a well, it is advisable to get it tested by a lab to be sure if it is safe for you and your household. You do not have to get sick to know the water is not safe. Some health problems are long term and develop over years. This is due to some certain contaminants found in boreholes. Never assume that because your neighbor well is safe after testing that yours is safe too. Some factors that like underground geology and surface, construction of the borehole and the depth determines the its safety. Therefore it is advisable to have regular well water testing.

Water quality changes depend on the season. Plenty of rains, being dry and refilling again and again are among the contributions of changes in quality. Tests are hence vital and acquired results should be kept safely for future reference. One should be responsible for a regular borehole test on his own private borehole.

By ensuring that the crack in the casing are fixed you take an important step to ensure safety. The H2O may look and taste fine but several harmful substances that cannot be tasted or smell is present. These substances include; chemicals and bacteria. The way to the well of such substances can be septic systems, seeping of fertilizers from the surface hence contaminating ground H2O.

Annual tests for bacteria are recommended. Once the well has been contaminated different kinds of diseases that include dysentery, hepatitis, giardiasis and salmonellosis are common. Vomiting, diarrhea and nausea are the most obvious symptoms that come with these diseases. Tests for the coliform bacteria should be done in order to determine the safety from bacteria.

Diseases are not always caused by such bacteria, however if confirmed, means there is minimal contamination. If the H2O contains coliform, it must undergo boiling before use both drinking or household chores and again the source which is the well ought to be disinfected. Maintaining sewage can help in reducing chances of contamination.

If the results turns out as poor indicating pollution then the well ought to be shunned at all cost until the contaminants are identified and treated and resampled thereafter. The results turn to be an immediate concern on health. Supposing any bacteria is recognized an accountability to treat the aqua before drinking or also using it in food preparation must be well taken. Among the available short term solution is boiling before drinking or pouring water guard products.

Long term treatment will be of greater value so as to be safe and in peace with your well. Various methods of effectively treating the well by removing several contaminants are available at disposal. With respect to the identified quality of harms identified the local DWO must be able to give you advice on the best form of treatment. Selecting of devices for treatment to make use of, follow ups and upkeep are what in most cases concerns the private owner.

The moment treatment is cleared it becomes important to do regular sampling so as to ensure safety standards are met. Long term measures should be aimed to do away with all the contaminants so as to ensure good health and a better life.




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